This Basil Pesto tastes like summer. Fresh basil steals the show as an appetizer or an add-on to a grilled meat main dish. Happy Summer, indeed! 2 cups fresh basil leaves 1/2 cup grated Romano or Parmesan cheese 1/2 cup EVOO1/3 cup pine nuts3 cloves garlic, minced1/4 tsp salt1/8 tsp pepperPulse basil and pine nuts…